Beaujolais Nouveau de l’Ozark at Gaskins Cabin Steakhouse

Description

Celebrate the release of the year’s first French vintage with a little Ozark flair! On Thursday, November 19, Gaskins Cabin Steakhouse will present a special four-course French-Ozark prix-fixe dinner featuring three curated wine pairings, including the 2026 Beaujolais Nouveau harvest. 

Guests can enjoy selections including Ozark-style frog legs, wild mushroom & mountain cheese tart, KC Strip with huckleberry butter, crispy duck breast, and decadent French-inspired desserts. 

Two seatings: 5:15 PM & 7:15 PM
$145 per person | Reservations recommended

Raise a glass and experience this centuries-old French tradition—Eureka Springs style!